Argomenti trattati
Imagine this: the sun is shining, the air is filled with the scent of delicious food, and the sound of laughter surrounds you. That’s the essence of an unforgettable weekend in Italy! With a plethora of vibrant events lined up, from the enchanting shores of Amalfi to the culinary delights of Sicily, there’s no shortage of experiences waiting to be embraced. Whether you’re a seasoned traveler or just looking for a refreshing escape, this weekend promises to be nothing short of magical.
Sicily food vibes: a culinary celebration
From May 16 to 18, the beautiful town of Castelvetrano will host the Sicily Food Vibes event, designed to celebrate Sicily’s title as the European Region of Gastronomy 2025. After a successful kickoff in Corleone, this festival invites food lovers to enjoy a whirlwind of flavors and traditions. Picture yourself wandering through Piazza Carlo D’Aragona e Tagliavia, where the air buzzes with excitement from engaging workshops for kids, masterclasses focusing on ancient grains, and captivating cooking shows featuring renowned Sicilian chefs. And the tastings? Absolutely drool-worthy!
Among the must-try products, the Vastedda del Belice DOP stands out — it’s the only sheep’s milk pasta filata cheese in Europe. Pair that with the iconic Nocellara olive oil and the unique black bread of Castelvetrano, made with ancient grains and baked in a wood-fired oven, and you’re in for a treat. Each dish tells a story, blending rustic traditions with culinary artistry.
Craftsmanship comes alive in Bosconero
For those who appreciate the beauty of handmade products, the Craftsmanship Exhibition in Bosconero celebrates 18 years of honoring artisan work and ancient traditions. This event, held on May 18, spans various thematic workshops that delve into sound, flavors, sculpture, and the natural world — perfect for floriculture enthusiasts and bio-building professionals alike. Imagine walking through a tapestry of creativity, where every corner reveals skilled artisans showcasing their crafts.
The day’s agenda is packed with entertainment, including equestrian shows, children’s games, and displays of vintage tractors from the early 20th century. Add in street performances and tasting stalls, and you have a lively atmosphere that lasts from dawn till dusk. With stalls featuring handmade goods from artisans across Piedmont and beyond, you can discover unique treasures while soaking in the vibrant ambiance.
Blue hues and flavors in Ancona
From May 17 to 23, Ancona will embrace the color blue in all its forms during the Tipicità in Blu event. This 12th edition is a feast for the senses, blending food, fishing, boating, creativity, and culture. The Marina Dorica will host a sailing regatta alongside a cooking contest, where you can indulge in tastings, listen to live music, and admire artistic exhibitions. It’s not just about enjoying the sea; it’s about immersing yourself in the local culture.
At the Mole Vanvitelliana, guided tours led by local youth offer insights into the city’s history, while the “Boats and Ships” exhibit provides a multisensory experience that explores materials and structures in maritime history. And of course, no visit would be complete without savoring local seafood and exquisite wines from Conero. You might even bump into some friendly locals who can share their favorite dining spots.
Wine and tradition in Monferrato
The Barbera d’Asti and Monferrato Wines Consortium invites you to the highly anticipated GIRO DI DOC, highlighting protected designations of origin. On May 17 and 18, the traditional Ruchè Festival will take place at Tenuta La Mercantile in Castagnole Monferrato. If you haven’t had the chance to taste Ruchè, a rare native grape variety, this is your moment! It received its DOC designation in 1987 and DOCG in 2010, and trust me, it’s worth every sip.
As you explore the estate, you can enjoy complimentary access to the historic halls (with tastings as the only paid experience) and discover local specialties curated by Pro Loco and select restaurants. It’s a chance to indulge in regional flavors and enjoy the warm hospitality of the locals.
Unveiling the charm of L’Aquila
Simultaneously, from May 16 to 18, L’Aquila will host the inaugural VINORUM Festival, dedicated to Abruzzo’s wine heritage. This event promises a rich program filled with tastings, roundtables, and masterclasses that couple wine with exquisite food pairings. The historic center, particularly Piazza Duomo, will transform into a vibrant hub of activity, showcasing the best local products.
From 5 PM to midnight, savor the finest local wines and artisanal delicacies while mingling with producers and history buffs. And let me tell you, there’s something truly special about tasting wine in the heart of a city steeped in rich history. It’s an experience that lingers long after the last sip.
Celebrating tradition in Amalfi
On May 18, Amalfi will host the 70th edition of the Rowing Palio, a thrilling maritime challenge that embodies the spirit of tradition, sportsmanship, and spectacle. This annual event rotates among Amalfi, Genoa, Venice, and Pisa, showcasing four historic galleons and 32 rowers — a beautiful display of athleticism and heritage.
But wait, there’s more! On May 17, the female galleon race will take place, alongside the official presentation of the crews in Atrani’s charming square. A parade featuring nearly 300 figures dressed in medieval costumes will reenact crucial moments from the four maritime republics, creating a living tapestry of history. I remember when I attended this event; the energy was palpable, the history came alive, and I felt a part of something much larger.
With such a diverse array of events, this weekend is set to be a remarkable journey through Italy’s culture, food, and history. So, gather your friends or family, pack your bags, and dive into an unforgettable experience!